Apricot Compote with Scotch Whisky

There is nothing like just-picked summer fruits! They are bursting with flavor and sweetness. In this video Viviane makes a compote with fragrant apricots and serves it with vanilla ice cream. The hint of Scotch whisky added at the end of the recipe makes this dessert irresistible.



Apricot compote with blended Scotch whisky from Viviane Bauquet Farre on Vimeo.